Coaching Passionate Women start their Foodservice Businesses
Hi, I’m Jennie. a Mama, Business Coach, Mentor, and Restaurant Consultant at Jenjuice Hospitality, a F&B consultancy based in Dallas and New York City.
I want to help passionate Foodie Entrepreneurs find clarity on their concept and teach them How to Open a Restaurant. or Foodservice Business!
This 7-page workbook will help organize your ideas and get your concept on paper.
Grab some coffee and let’s chat!
Do you have a great idea and are not quite sure where to start? Head over to the Resources Page and download 4 FREE WORKBOOKS to jumpstart your business, and join us on Instagram
@restaurant.startup
With 28+ years of experience owning/ operating and launching restaurants to food hall concepts, I have valuable insight, strategies and advice to guide you! Starting a restaurant? Opening a Coffee shop? Building a brand?
COMING SPRING 2024! Have a look at these easy DIY templates made for restaurant owners, chefs, bartenders, consultants, and food service entrepreneurs who want share their concept to the world.
Browse and choose the perfect template for your project.
All edits and design are made in CANVA so be sure to set up a free CANVA account or a CANVA Pro paid account.
With your branded colors, photos and content on hand, you’ll have fun loading all your information into the presentation decks.
If you need stock photos, we have some cool resources for you!
Rain or shine we can meet virtually to discuss and work on your project.
We coach hospitality entrepreneurs on their templates, business idea and answer any operational questions they may have about the restaurant business.
a mama, foodie, creative director, restaurant consultant, and CEO founder of Restaurant Business Startup and Jenjuice Hospitality a Food & Beverage Consultancy since 1996. I love helping passionate entrepreneurs create meaningful food service businesses and transform their ideas into reality!
Jim McPartlin/ Leadership Coach, Executive Trainer, Hospitality Consultant